Shrimp, Collards & Grits Cookbook - Anniversary Edition

Pre-order now for February 8 pickup!

Welcome to the new land of shrimp, collards and grits, updated and full of brand new recipes and stories! Pat has remastered the book that started it all “SCG Volume 1” to celebrate her journey as an author.

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Exquisite, reverent narratives as powerful and timeless as the ancient live oaks that line and shelter our towns and villages honor the human spirit in the lives of local shrimpers, oystermen, and crabbers as they go about their daily lives.

Pat Branning's newest cookbook would make a wonderful gift.